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  • Cherry Coconut Clafoutis

    whatsforlunchhoney.net | Wed, 19 Sep 2018 12:30:00 +0000

    It made a lasting impression and it deeply fulfilled my soul. Madame Maillard brought it out in a cast iron pan not much larger than a dessert plate. The sides were puffed up like a soufflé and browned on the edges, and the juices of the fruit left a blood-red trail within the ridges. Peeling off...

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  • Beer-Braised Pulled Pork Tacos and a Spicy Mango and Pineapple Salsa

    whatsforlunchhoney.net | Wed, 25 Jul 2018 13:15:00 +0000

    What does a civil engineer, a teacher and an industrial mechanic have in common?Besides sharing a friendship for over 30 years, it was a passion for beer that kindled the first sparks for three young men from Schmalkalden to establish a small brewery.Martin, Hendrik and Matthias are born and...

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  • Destination Dubai 2018 | A Food Photography and Styling Experience

    whatsforlunchhoney.net | Wed, 11 Jul 2018 14:08:00 +0000

    Dubai: big, brash, flashy and ostentatious! A metropolis that has an unrivalled character, with fantastical skylines, a shimmering oasis with skyscrapers reaching up to dizzying heights and the beautiful cream-coloured shoreline of the Persian Gulf. However, Dubai’s aura is also enriched by a more...

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  • Elderflower Cordial Prosecco Spritz

    whatsforlunchhoney.net | Wed, 04 Jul 2018 06:24:00 +0000

    It's July – already! My last post was end of May!I had many plans through June for my blog – most importantly I wanted to celebrate my birthday with you. As a child of June, I am convinced it is the best month in the whole year. Don't think I wasn't working towards my plan though. I cooked,...

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  • Rhubarb Pistachio Frangipane Tart

    whatsforlunchhoney.net | Wed, 30 May 2018 11:29:00 +0000

    Rhubarb, for many, is an acquired taste, often not acquired till adulthood. I did not acquire the taste until a few years after I moved to Germany. Rhubarb is the harbinger of springtime, and like Spring it is transient and delightful.Appearing in April and sometimes lasting as long as July,...

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  • A Skywalk and a Lemon Scented Asparagus Egg Feldgieker Tart

    whatsforlunchhoney.net | Wed, 23 May 2018 12:46:00 +0000

    On a Spring day in April, I packed my camera gear and props to make the roughly one-and-a-half-hour drive from Weimar to Eichsfeld. The weather was, as true to April's nature, fairly changeable. It was warm, my spirit was high and I was really looking forward to this trip. The district of Eichsfeld...

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  • Quinoa Chickpea Avocado Bhel Salad

    whatsforlunchhoney.net | Thu, 17 May 2018 14:36:00 +0000

    Walking along Bombay's Marine Drive or on the beaches of Bombay Chowpatty or Juhu, colorful market carts sell not only vibrant fruit and vegetables but many have been converted to sell the street food varieties India is famous for. And Bhelpuri is one of Bombay's quintessential street food, not to...

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  • Vegetable Biryani and 9-Legume Fry - the Punjabi Way

    whatsforlunchhoney.net | Wed, 07 Mar 2018 12:36:00 +0000

    Growing up for years the role of my parents was always very clear cut and traditional. My dad worked in the hotel business and travelled a fair bit and my mum stayed at home, where ever it happened to be, looking after the two children.My mother had diverse hobbies and honorary...

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  • ROME Food & Lifestyle Photography Retreat 2018

    whatsforlunchhoney.net | Wed, 07 Feb 2018 11:21:00 +0000

    Spring is a fascinating time in the Roman countryside! Here, just a few kilometers north of the capital, lies an appealingly undiscovered niche of Italy, where the sun warms the rolling hills, the sea of poppies splash their reds against the green fields, the olive trees begin to burst into life...

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  • Avocado Mango Yellow Lentils Lime & Chilli Verrines

    whatsforlunchhoney.net | Wed, 31 Jan 2018 12:53:00 +0000

    Many relationships are forged and strengthen over meals or social events. Emotions evoked and lasting impressions are made when people come together at the table to share a meal. As a daughter of an hotelier our family moved often from country to country, always leaving behind friends and a...

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  • Recap: Destination Dubai 2017 - The Experience

    whatsforlunchhoney.net | Wed, 17 Jan 2018 16:27:00 +0000

    It really has been quite some time since I did a proper recap of a photography workshop here. Not due to the fact that there weren’t any last year but more due to the fact that things were on a constant move in 2017. I was chasing and realizing goals, dreams and basically reassessing many things in...

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  • Lingonberry Lebkuchen Festive Cake

    whatsforlunchhoney.net | Wed, 06 Dec 2017 12:00:00 +0000

    It’s December! Again. I have dusted of some of the speckles of lint beginning to gather here. An unwanted break from the blog that extended into a bit of a Summer / Autumn interlude. And now here I am – it’s December and time for Christmas!Since July, which was the last time I posted, I have...

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  • Middle Eastern Style Buddha Bowl: Giant Couscous, Baked Falafel, Hummus, Spiced Lentils, Pickled Vegetables and Kalettes

    whatsforlunchhoney.net | Wed, 03 May 2017 12:36:00 +0000

      If I was to describe some of my favorite foods and dishes I would say whatever one can pile into a bowl and mix together to savor all the flavors. Not only of each individual ingredient, but also as each item intermingles with the other there are a range of flavor explosions! That is...

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  • Chamomile and Saffron Crème Caramel

    whatsforlunchhoney.net | Wed, 26 Apr 2017 14:16:00 +0000

     As a child of the 80s, the crème caramel was the epitome of all desserts for me. As a daughter of an hotelier I spent a lot of the 80s giving into the gentle jiggling charm of this dessert. Somewhere into the 90s the dessert disappeared from its pedestal of fame. Apparently the crème...

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  • Cardamom And Orange Infused Quarkbällchen / Doughnuts

    whatsforlunchhoney.net | Wed, 22 Mar 2017 16:04:00 +0000

    The last couple of weeks I’ve had my head down (mostly) and have been trying to get a lot of paperwork and organization done. The big “T” has been looming in our house and I have been procrastinating on this for as long as I possibly can. The big “T” word? That would be the tax return...

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  • Ramen Bowl with Sesame Poppy Seed Venison and Ginger Chili Kale and Swede

    whatsforlunchhoney.net | Wed, 01 Mar 2017 16:39:00 +0000

    Bavaria meets Asia!One of the current projects I am working on for a new Travel, Food and Lifestyle magazine, will take me to Bavaria a couple of times this year. I am really looking forward to it as not only does the State of Bavaria have a uniquely varied landscape and wonderfully...

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  • Punjabi Style Curried Lamb and Peas - Keema Matar

    whatsforlunchhoney.net | Wed, 22 Feb 2017 12:30:00 +0000

    My life – most of it – has always revolved around food. My mother’s father was a hotel / restaurant inspector and my father is a hotelier. As a little girl I spent most of my time in the various kitchens of the hotels. I watched as the pastry chef made my sweet patisserie dreams come true, squealed...

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  • Raspberry Rose Coconut Smoothie Bowl with Almond Butter Fruit and Nut Granola

    whatsforlunchhoney.net | Wed, 15 Feb 2017 10:16:00 +0000

    Allow me to out myself first: Smoothie bowls are not my most favorite breakfast. Now that we have set that straight let me tell you a bit about my reasons and what I have observed about these very attractive looking super bowls that seem to be taking everyone by storm and is the big trend raging...

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  • German Style Smoked Gammon and Split Pea Stew

    whatsforlunchhoney.net | Wed, 08 Feb 2017 08:30:00 +0000

    Imagine that stories were like a stew or a soup. People could weave their stories with ladles of wonderful rich, thick and flavorsome ingredients, adding their own culturally unique seasoning to their tales. Just like stews, all cultures and each tradition intertwines its own specific aromas and...

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  • Almond Butter Seed Fruit and Nut Granola

    whatsforlunchhoney.net | Wed, 18 Jan 2017 08:30:00 +0000

    “Simple can be harder than complex: You have to work hard to get your thinking clean to make it simple. But it's worth it in the end because once you get there, you can move mountains.” ~ Steve JobsMy 2017 mantra is Focus and Simple! Keeping all aspects of my life clean, simple and clutter-free...

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  • Christmas Cookie Post | Butter Spekulatius Dark Chocolate Orange Spritz Cookies & Sea Salt Dark Chocolate Raspberry Cranberry Pistachio Rocky Road

    whatsforlunchhoney.net | Tue, 13 Dec 2016 08:00:00 +0000

    It does not feel very much like Christmas – weather-wise. After a few days of extreme cold with -10 degrees, where the entire landscape was frozen in sparkly white ice crystals, it is now too warm and a mix between windy grey skies and a moisture in the air. Although Christmas is an adopted...

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  • Christmas | Quark Butter Stollen and Cranberry Almond Butter Spelt Stollen

    whatsforlunchhoney.net | Wed, 07 Dec 2016 11:24:00 +0000

    As the last of the golden leaves have fallen and the magnificent Autumnscape is replaced with barren trees and frosty fields, December comes around and I begin to crave spices, warming stews and curries. My kitchen itches for me to bring together flour, sugar and spice and that bottle of rum to...

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  • Thankful | for a Walk in the Park

    whatsforlunchhoney.net | Wed, 30 Nov 2016 08:00:00 +0000

    Come take a seat next to me my friend. Rest. Breathe. Contemplate.The path seems to be a long hard one as challenging times lie ahead. Let us realign and unite for together we are stronger, we can make the difference. Let us take a moment to ignite the fire of love and respect, to find our inner...

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  • Rome Workshop 2016 | The Serenity of the Sabina Hills

    whatsforlunchhoney.net | Thu, 10 Nov 2016 14:24:00 +0000

    Earlier this year in May, I flew south towards Rome for my first workshop this year. Together with one of my most cherished friends and workshop partners Jeanne Horak-Druiff we were going to host and instruct a signature food photography and styling retreat just a stone’s throw away from Rome in...

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  • Pumpkin Hit List: The Best Pumpkin Recipes 2016

    whatsforlunchhoney.net | Wed, 28 Sep 2016 09:39:00 +0000

    It’s the season! Pumpkins are here - a sure sign that Autumn has arrived. Versatile and available in several varieties the humble pumpkin is a wonder produce for sweet and savory recipes. A few years ago all one could find in Germany was the Red Kuri pumpkin. Slowly year for year I began seeing the...

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